We have Sales Representatives throughout New England and Upstate New York to help with your Restaurant Equipment Needs! Contact Us to find out if we can PRICE MATCH a competitor.
Blodgett DFG-100 DBLBLOD-DFG-100 DBL
Convection Oven, gas, double-deck, standard depth, capacity (5) 18" x 26" pans per compartment, (SSD) solid state digital controls, 2-speed fans, interior light, simultaneous operated doors with glass, stainless steel front, sides & top, 6" stainless steel legs, flue connector, (2) 1/2 HP, 55,000 BTU each, cETL, NSF, CE
Selling UOM: EA