An absolutely beautiful outdoor bar project by Laura Clark at Great Horse Country Club. We provided all of the equipment and smallwares including the refrigeration from Hoshizaki, Perlick and Masterbilt, Perlick bar equipment and Earthstone pizza oven. For more information,...

The new 20,000-square-foot, $7.5-million center has five kitchens, including a fully functional restaurant production kitchen, separate lab stations and a bakery. Kitchens include a demonstration kitchen where students first watch and learn about techniques and culinary science. The center’s dining...

Northern Essex Community College is in the new Heights at Haverhill building on the banks of the Merrimack River. This was an extremely difficult 2 phase installation on the 3rd floor of the building. Our install team, headed by Nick...

We supplied over 2,100 sq. ft of Bally walk-in space, 29 CaptiveAire exhaust hoods, and new equipment supporting over 10 different international stations from the Latin Island to the Chinese Wok station featuring L&T Panda Woks. The project also featured...

Arethusa Farm Dairy, great long-standing customer of ours, opened another in West Hartford at 975 Farmington Ave. This new location is a combination of restaurant, ice cream parlor, and retail take -out all under one roof. A design build project,...

Multi-million dollar renovation, it is now a completely updated and modern nursing home. Our worked included all of the equipment, walk-in’s, custom fabrication and the dishroom. For more information please visit:www.shakerplace.org